Date: 2008-07-08 09:14 pm (UTC)
Re-read that second one, specifically the first line ;-)

I'm infamous for my up drinks; I was whipping up Vespers, Delvians (UV Blue vodka, Absolut, and and "underfloat" of orangecello), and creamsicles (Stolichnaya Vanila with orangecello and a twist) this weekend.

Of course, only the cool kids got up glasses (since we'd only managed to liberate 4 from the casino bar); everybody else got crystal tumblers.

The key is to pour a single sized cocktail into the glass; since most bars are using double-size up glasses these days, it's easy to avoid slopping your drink.
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